Recipe: Appetizing Beef Yakiniku

Beef Yakiniku.

Beef Yakiniku You can cook Beef Yakiniku using 13 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Beef Yakiniku

  1. Prepare 3 cloves of garlic.
  2. Prepare 1 cm of ginger.
  3. Prepare 1 tbsp of vegetable oil.
  4. You need 200 g of sliced beef.
  5. Prepare 1/2 of yellow onion.
  6. You need 1 tbsp of oyster sauce.
  7. You need 1 tbsp of light soy sauce.
  8. It’s 1 tbsp of sweet soy sauce.
  9. You need 1 pinch of white pepper.
  10. You need 30 ml of water.
  11. It’s 1 pinch of salt.
  12. It’s 1 pinch of sugar.
  13. It’s 1 pinch of white sesame seed.

Beef Yakiniku step by step

  1. Chop garlic and ginger in a food processor..
  2. Heat vegetable oil over medium heat. Add garlic and ginger for 1 minute or until fragrant..
  3. Add sliced beef, oyster sauce, light soy sauce, sweet soy sauce, white pepper. Mix for 2 minutes. Add water. Mix for 1 minute. Add salt and sugar..
  4. Add yellow onion. Stir for 5 minutes until the onion soften..
  5. Put everything in a bowl. Sprinkle with white sesame seed. Best served with warm rice. Enjoy!.

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