Stir fry Beef with Leeks. This quick stir-fry combines tender marinated flank steak with onions and leek greens, flavored with a simple but balanced sauce made with soy sauce Stir-fries go quick! Cut vegetables and meat into thin, even pieces so that they cook quickly. Cook your meat and vegetables separately in batches so.
Once it's no longer pink, I added the leeks into the pan. The seasonings for this dish are simple. Who can tell how delicious this dish is? You can cook Stir fry Beef with Leeks using 6 ingredients and 3 steps. Here is how you cook that.
Ingredients of Stir fry Beef with Leeks
- Prepare of Beef.
- It’s of Leeks.
- Prepare of Wine.
- Prepare of Sugar.
- Prepare of Black pepper.
- It’s of Salt.
There are almost no words to express how good this dish is! Hello guys today let's cook Stir fried beef with leek. Wash the crevices between the leek leaves thoroughly, as there is soil trapped in between the leaves. One way to clean them is to slice them half lengthwise, and after washing thoroughly, pat dry with kitchen paper towels and slice.
Stir fry Beef with Leeks instructions
- Marinade beef with sugar, black pepper, wine, salt..
- Quickly fry the beef in hot pan. Then set aside..
- In same pan, stir fry leeks until half done. Then add in beef toss a little. Then serve..
Thin slices of beef sirloin are quickly stir-fried with colorful vegetables and soy sauce. Add some grated ginger for an extra bite. Stir beef into vegetables and season with soy sauce and sesame seeds. Because beef stir fry is a quick cooking process. You can use a lower grade beef for stew because as long as you cook it for an hour or two on low heat, the meat will be tender.