Easiest Way to Prepare Perfect Chicken Teriyaki

Chicken Teriyaki.

Chicken Teriyaki You can have Chicken Teriyaki using 12 ingredients and 10 steps. Here is how you cook that.

Ingredients of Chicken Teriyaki

  1. It’s of Fried Chicken.
  2. You need 2 1/2 of tbps cornstarch.
  3. You need 2 1/2 of tbps fish sauce.
  4. You need of Ground black pepper.
  5. You need of Flour.
  6. It’s of Teriyaki sauce.
  7. Prepare 1 clove of garlic, grated.
  8. Prepare 1 clove of size ginger, grated.
  9. It’s 1 pc of red sili, chopped.
  10. It’s 1/4 cup of soy sauce.
  11. You need 1/4 cup of brown sugar.
  12. You need 1 tsp of cornstarch dissolve in 2 tsp water.

Chicken Teriyaki instructions

  1. Add Chicken, cornstarch, fish sauce and pepper. Mix..
  2. Dredge the marinated chicken into flour..
  3. Fry the chicken on medium flame setting until golden brown..
  4. When the meat becomes golden brown, strain and set aside..
  5. Saute garlic, ginger and sili..
  6. Add soy sauce..
  7. Add brown sugar then dissolve..
  8. When sugar is dissolved, add cornstarch and stir until desired thickness..
  9. Add the fried chicken meat and mix well..
  10. Add green sili and sesame seed before serving..

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